Applewood Smoked Roasted Triple-Thick
Butcher Cut Sliced Bacon, 12 oz. Retail Pack

Item 2161 (16 per case)

Case of 16, 12 oz. retail packs, 6-8 slices per lb.
Hefty, triple-thick 1/4” slices excellent for grilling
Made from premium, hand-trimmed bellies for maximum yield
The Nueske family's Old World recipe, handed down for more than three generations
Slowly smoked over glowing embers of applewood logs for signature Nueske's flavor in a process that takes a full 24 hours.
Delivers sweet, smoky signature Nueske's flavor
Four-time winner of Specialty Food Association’s prestigious Gold sofi™ Award for superior taste and quality
Retail-ready UPC-coded packaging

Cooking Tips for Great Bacon

GRILLING:

Preheat grill to medium heat. Place thick-sliced bacon strips on the grill. Cook bacon 3-8 minutes or until browned as desired, turning bacon several times during cooking. Close grill lid while cooking for best results.

FRYING:

For best results, place bacon slices in an unheated skillet. Cook over medium-low heat, turning frequently until desired doneness is attained. You'll notice higher yield (less shrinkage) than with other brands. Remove bacon from pan, drain on paper towels, and serve.

Product Specs
Nutrition Info
Ingredients

Item Number: 2161

Product Weight: 12 oz. Exact Weight

Packaging: Vacuum Packaged

Case Pack: 16

Case Weight: 12 lbs. Exact Weight

Case Size: 14 3/8" x 12 3/8" x 6 1/4", .643 Cubic Ft.

Cases per Pallet: 11 cs/row, 99 cs/pallet

Shelf Life: Refrigerated 90 Days/Frozen 365 Days

UPC Number: 024211216104

GTIN Number: 10024211216101

PORK CURED WITH: Water, Salt, Sugar, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite.

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Applewood Smoked Roasted Triple-ThickButcher Cut Sliced Bacon, 12 oz. Retail Pack

Cooking Tips for Great Bacon

GRILLING:

FRYING:

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Applewood Smoked Roasted Triple-Thick
Butcher Cut Sliced Bacon, 12 oz. Retail Pack