Houston's Best New Restaurants of 2016

January 6, 2017 09:29 AM

"...Chef Ronnie Killen ventured into the last piece of the holy trinity of Texas beef: burgers. The spot is J.J. Watt approved, of course, as Killen put some fried cheese curds on the menu for his Wisconsin-loving friend..."

"...though we’re sure Nueske’s bacon and Wisconsin cheddar couldn’t hurt either..."

Read the full Thrillist article by Brooke Viggiano here

Back to news