Applewood Smoked Roasted Sliced Bacon 4-6 slices per lb., 5 lbs. (2 per case)
- Case of 2, 5 lb. C.A.P. bag, Ultra-Thick 4-6 slices per lb., Frozen
- Our thickest slice count
- Pre-sliced for fast, easy preparation
- Made from premium, hand-trimmed bellies for minimal shrinkage in cooking
- The Nueske family's Old World recipe, handed down for more than three generations
- Slowly smoked over glowing embers of applewood logs for signature Nueske's flavor in a process that takes up to 24 hours.
- Delivers sweet, smoky signature Nueske's flavor
- Four-time winner of Specialty Food Association’s prestigious Gold sofi™ Award for superior taste and quality
Item Number: 2168
Product Weight: 5 lbs. Exact Weight
Packaging: Controlled Atmosphere Packaged, Frozen
Case Pack: 2
Case Weight: 10 lbs. Exact Weight
Case Size: 12 3/8" x 10 3/8" x 4 3/4"
Cases per Pallet: 27 cs/row, 135 cs/pallet
Shelf Life: Refrigerated 90 Days/Frozen 365 Days
UPC Number: 024211217705
GTIN Number: 10024211216804
GRILLING:
Preheat grill to medium heat. Place thick-sliced bacon strips on the grill. Cook bacon 3-8 minutes or until browned as desired, turning bacon several times during cooking. Close grill lid while cooking for best results.
FRYING:
For best results, place bacon slices in an unheated skillet. Cook over medium-low heat, turning frequently until desired doneness is attained. You'll notice higher yield (less shrinkage) than with other brands. Remove bacon from pan, drain on paper towels, and serve.
PORK CURED WITH: Water, Salt, Sugar, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite.