A 3rd Generation Family Company
Prep Time : 10 minutes
Cooking Time : 10 minutes
Servings Number : 1 person
Nueske's pepper bacon and avocado croissant sandwiches sound absolutely delicious! Here's a simple recipe to make them.
Ingredients
- 4 slices Nueske's pepper bacon
- 1 egg
- 2 slices Provolone cheese
- 1/2 Avacado
- Fresh croissant
- 1 cup mayonaisse
- 2 cloves garlic
- 1/2 lime, juice and zest
Method
- Cook the bacon in a skillet over medium heat until crispy. Place on paper towels to drain off excess grease.
- Fry egg and add seasoning to taste.
- Add the garlic cloves and lime juice and zest to the mayonaisse and mix well.
- Cut croissant in half and add manonaisse mixture to the bottom. Layer on provolone cheese, avacado, fried egg, and bacon. Add the top of the crosissant and smoosh gently.