Applewood Smoked Jalapeño Bacon Cheddar Bratwurst
5.5 lbs. Bulk Pack

Item 3128 (2 per case)

Case of 2, 5.5 lbs. exact weight bulk packs
Approximately 5 links per lb. (5:1)
Pork blended with smoky Nueske's bacon morsels, red and green jalapeño pepper, and Wisconsin Cheddar Cheese, stuffed into traditional, pleasantly snappy natural casings
Smoked over glowing embers of sweet, rich Applewood
Bulk Package ideal for deli and foodservice applications
Winner of the 2017 Specialty Food Association's sofi "Best New Product" award

Cooking Tips for Great Bratwurst

Our smoked jalapeño bacon cheddar bratwurst are fully cooked and ready to warm and serve.

GRILL:

Place bratwurst on grill 7"-9" above the heat source. Use low heat to avoid split casings. Heat for 10-12 minutes, turning frequently with tongs.

SKILLET:

Add ¼” – ½” water to the bottom of the skillet and add the sausages to the pan. Cover and simmer over LOW heat for approximately 10-12 minutes, turning often with tongs.

Product Specs
Nutrition Info
Ingredients

Item Number: 3128

Product Weight: 5.5 lbs. Exact Wt

Packaging: Controlled Atmosphere Packaged, Frozen

Case Pack: 2

Case Weight: 11 lbs. Exact Wt.

Case Size: 14 3/8" x 12 3/8" x 6 1/4", .643 Cubic Ft.

Cases per Pallet: 11 cs/row, 99 cs/pallet

Shelf Life: Refrigerated 90 Days/Frozen 365 Days

UPC Number: 024211312806

GTIN Number: 90024211312809

3128-Jalapeno_Bacon_Cheddar__Brats_NLEA

Pork, Bacon [Cured With: Water, Salt, Sugar, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite], Water, Cheddar Cheese [Pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto (Vegetable Color), Powdered Cellulose (to prevent caking)], Green Jalapeño Peppers, Red Jalapeño Peppers, Corn Syrup Solids, Salt, Sodium Lactate, Sugar, Sodium Diacetate, Ascorbic Acid, Spice Extractives, Sodium Nitrite. Contains Milk.

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Applewood Smoked Jalapeño Bacon Cheddar Bratwurst5.5 lbs. Bulk Pack

Cooking Tips for Great Bratwurst

GRILL:

SKILLET:

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Applewood Smoked Jalapeño Bacon Cheddar Bratwurst
5.5 lbs. Bulk Pack