Bone-In Smoked Pork Chops

Nueske's Applewood Smoked Bone-In Pork Chops are cured and smoked using a family recipe created by Great Granddad Wilhelm Nueske more than 80 years ago. Tender, succulent, and easy to prepare. Fully cooked; simply warm over medium heat a few minutes per side and serve. Available in 4-, 6-, 8- and 10-ounce cuts.